Identification of early glycated peptides of albumin by a method of isotopic labeling combined with neutral loss scan

Biochemistry, Genetics and Molecular Biology

• Isotopic Labeling 100%
• Time-of-Flight Mass Spectrometry 50%
• Matrix-Assisted Laser Desorption-Ionization 50%

Food Science

• Time-of-Flight Mass Spectrometry 50%
• Glucose 50%
• Matrix-Assisted Laser Desorption-Ionization 50%

Chemistry

• Time-of-Flight Mass Spectrometry 50%
• Glycation 50%