Impact of Spectral Component of LED Lighting System on Glucose and Lipid Metabolism

投稿的翻译标题: LED照明系统的光谱组成对糖脂代谢的影响

Xiao Jing Fan, De Fu Chen, Jing Zeng, Xin Yue Liang, Yi Xuan Xu, Hai Xia Qiu*, Ying Gu*

*此作品的通讯作者

科研成果: 期刊稿件文章同行评审

摘要

The mammalian circadian system has a different sensitivity to various spectral components. The chronically alternating light-dark cyde ("jetlag") has been shown to cause circadian disturbances and increase the risk of metabolic diseases. However, it remains unknown whether the spectral component affects the metabolic effects under "jetlag" light cycles. In this study, broadband white light-emitting diode (LED) and narrow-band LEDs [blue light (BL) and red light (RL) with significantly different sensitivity to circadian system] were used to analyze the effect of the spectral component on the metabolism under normal and aberrant light cycles in C57BL/6J mice. All the light intensities is 120 μW•cm-2. The results showed that jetlag white light (WL) mice exhibited the most body weight gain. Jetlag RL mice suffered from significant lipid metabolism disorders and impaired liver function. Jetlag WL significantly reduced glucose tolerance and insulin sensitivity, while RL and BL prevented jetlag mice from an increase in fasting serum glucose. This study shows that modulating the spectral component may improve the adverse effects of the "jetlag" light pattern on glucose and lipid metabolism.

投稿的翻译标题LED照明系统的光谱组成对糖脂代谢的影响
源语言英语
页(从-至)1644-1651
页数8
期刊Guang Pu Xue Yu Guang Pu Fen Xi/Spectroscopy and Spectral Analysis
41
5
DOI
出版状态已出版 - 5月 2021

指纹

探究 'LED照明系统的光谱组成对糖脂代谢的影响' 的科研主题。它们共同构成独一无二的指纹。

引用此