Thermodynamic destabilization of magnesium hydride using Mg-based solid solution alloys

Chengshang Zhou, Zhigang Zak Fang*, Jun Lu, Xiangyi Luo, Chai Ren, Peng Fan, Yang Ren, Xiaoyi Zhang

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

63 Citations (Scopus)

Abstract

Thermodynamic destabilization of magnesium hydride is a difficult task that has challenged researchers of metal hydrides for decades. In this work, solid solution alloys of magnesium were exploited as a way to destabilize magnesium hydride thermodynamically. Various elements were alloyed with magnesium to form solid solutions, including: indium (In), aluminum (Al), gallium (Ga), and zinc (Zn). Thermodynamic properties of the reactions between the magnesium solid solution alloys and hydrogen were investigated. Equilibrium pressures were determined by pressure-composition-isothermal (PCI) measurements, showing that all the solid solution alloys that were investigated in this work have higher equilibrium hydrogen pressures than that of pure magnesium. Compared to magnesium hydride, the enthalpy (δH) of decomposition to form hydrogen and the magnesium alloy can be reduced from 78.60 kJ/(mol H2) to 69.04 kJ/(mol H2), and the temperature of 1 bar hydrogen pressure can be reduced to 262.33 °C, from 282.78 °C, for the decomposition of pure magnesium hydride. Further, in situ XRD analysis confirmed that magnesium solid solutions were indeed formed after the dehydrogenation of high-energy ball-milled MgH2 with the addition of the solute element(s). XRD results also indicated that intermetallic phases of Mg with the solute elements were present along with MgH2 in the rehydrogenated magnesium solid solution alloys, providing a reversible hydrogen absorption/desorption reaction pathway. However, the alloys were shown to have lower hydrogen storage capacity than that of pure MgH2.

Original languageEnglish
Pages (from-to)11526-11535
Number of pages10
JournalJournal of Physical Chemistry C
Volume118
Issue number22
DOIs
Publication statusPublished - 5 Jun 2014
Externally publishedYes

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