Effect of grain size and temperature on deformation mechanism of commercially pure titanium

Cai CHEN*, Dong sheng HAN, Yu tao SONG, Ming chuan WANG, Yu sheng LI, Shun XU, Sen YANG, Ji zi LIU*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

1 Citation (Scopus)

Abstract

To investigate the effects of grain size and processing temperature on the deformation behaviors of commercially pure titanium (CP-Ti), the tensile tests were conducted at room temperature (RT) and liquid nitrogen temperature (LNT) on the samples with the average grain size of 2, 9, 23, and 51 μm, respectively. The experimental results based on EBSD and TEM characterizations showed that dislocation slip was the main deformation mechanism at RT, while abundant deformation twins including {102} extension twins, {11} compression twins and some {11}−{102} secondary twins were observed under LNT condition. The transition of deformation modes from dislocation slip to dynamic twinning contributes to the outstanding mechanical properties of the samples with a larger grain size at LNT. Additionally, a modified Hall−Petch relationship was proposed to study the quantitative contribution of average grain size and deformation twins on yield stresses of CP-Ti under LNT condition.

Original languageEnglish
Pages (from-to)3332-3347
Number of pages16
JournalTransactions of Nonferrous Metals Society of China (English Edition)
Volume33
Issue number11
DOIs
Publication statusPublished - Nov 2023

Keywords

  • commercially pure titanium
  • cryogenic tensile testing
  • crystallographic texture
  • deformation twinning
  • grain size

Fingerprint

Dive into the research topics of 'Effect of grain size and temperature on deformation mechanism of commercially pure titanium'. Together they form a unique fingerprint.

Cite this