TY - JOUR
T1 - A modeling study of spatial and temporal frost growth on the edge of windward fins for a tube-finned heat exchanger
AU - Zhang, Long
AU - Song, Mengjie
AU - Hosseini, S. H.
AU - Shen, Jun
AU - Yiqiang, Yiqiang
N1 - Publisher Copyright:
© 2021 Elsevier Ltd
PY - 2022/2
Y1 - 2022/2
N2 - Frosting on the surface of tube-finned heat exchangers is a serious and common problem in the fields of air source heat pump and vaporization of liquid nitrogen. To reveal the frosting characteristics, a frosting model on the edge of windward fins was developed. Based on the previously reported experimental visualization results, the model was simplified by regarding the flat surface of the edge of windward fins to a half-cylindric surface. The predicted frost thickness and frost mass according to the proposed frosting model agreed well with the previously reported experimental data. The numerical results showed that frost layer on the edge of a windward fin grew the fastest along the opposite airflow direction and gradually slower with the increasing θ, angular position relating to the center axis of fin, showing a streamlined profile. The frost thickness, density, and surface temperature all decreased by 31.9%, 19.0%, and 2.2 °C, respectively, while θ increased from 0° to 90° at the end of a 3,600 s frosting period. Additionally, the average water vapor mass flux, total, sensible, and latent heat flux decreased by 17.6%, 17.9%, 18.1%, and 17.6%, respectively. The frosting surface area, frosting rate, total, sensible, and latent heat transfer rates increased by 141.0 times, 119.6 times, 119.0 times, 118.6 times, and 119.8 times, respectively. This study is meaningful for the accurate control of defrosting and thus energy saving.
AB - Frosting on the surface of tube-finned heat exchangers is a serious and common problem in the fields of air source heat pump and vaporization of liquid nitrogen. To reveal the frosting characteristics, a frosting model on the edge of windward fins was developed. Based on the previously reported experimental visualization results, the model was simplified by regarding the flat surface of the edge of windward fins to a half-cylindric surface. The predicted frost thickness and frost mass according to the proposed frosting model agreed well with the previously reported experimental data. The numerical results showed that frost layer on the edge of a windward fin grew the fastest along the opposite airflow direction and gradually slower with the increasing θ, angular position relating to the center axis of fin, showing a streamlined profile. The frost thickness, density, and surface temperature all decreased by 31.9%, 19.0%, and 2.2 °C, respectively, while θ increased from 0° to 90° at the end of a 3,600 s frosting period. Additionally, the average water vapor mass flux, total, sensible, and latent heat flux decreased by 17.6%, 17.9%, 18.1%, and 17.6%, respectively. The frosting surface area, frosting rate, total, sensible, and latent heat transfer rates increased by 141.0 times, 119.6 times, 119.0 times, 118.6 times, and 119.8 times, respectively. This study is meaningful for the accurate control of defrosting and thus energy saving.
KW - Edge of windward fins
KW - Frost growth
KW - Frost thickness
KW - Modelling
KW - Tube-finned heat exchanger
UR - http://www.scopus.com/inward/record.url?scp=85118478342&partnerID=8YFLogxK
U2 - 10.1016/j.ijheatmasstransfer.2021.122093
DO - 10.1016/j.ijheatmasstransfer.2021.122093
M3 - Article
AN - SCOPUS:85118478342
SN - 0017-9310
VL - 183
JO - International Journal of Heat and Mass Transfer
JF - International Journal of Heat and Mass Transfer
M1 - 122093
ER -