The synergetic effects of the surface wettability and the patterned nanostructure on boiling heat transfer enhancement

Shangzhen Xie, Xiaoxia Ma, Haojie Kong, Songnan Bai, Mengnan Jiang, Jiyun Zhao*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

9 Citations (Scopus)

Abstract

Engineering nano-structured surfaces with mixed/thermo-responsive wettability offer a new approach to improve the boiling performances of advanced thermal systems, such as the solar system and the heat dissipation systems in nuclear power plants, where more efficient cooling and higher safety limits are extremely desirable. In this study, five groups of surfaces: a) plain surfaces, b) nanofilm coated surfaces, c) patterned surfaces with superhydrophilic nanograss, d) patterned surfaces with superhydrophobic nanograss, f) patterned surfaces with thermo-responsive wettable nanograss are investigated for their boiling performances. It is found that the nanofilm coated surfaces show improved maximum heat transfer coefficient (HTCmax) as well as critical heat flux (CHF) compared with the plain surface. The patterned surfaces shift the boiling curves to left, and the CHF increases with increasing nanograss cover density. The surfaces with thermo-responsive wettability, which responses to the external heating/cooling stimuli by gradually increasing or decreasing the wettability, show the most optimal CHF enhancement. This study serves as a proof-of-concept for efficient heat transfer through carefully fabricated nano-structured wettability-enhanced surfaces.

Original languageEnglish
Article number121475
JournalInternational Journal of Heat and Mass Transfer
Volume176
DOIs
Publication statusPublished - Sept 2021
Externally publishedYes

Keywords

  • Critical heat flux
  • Heat transfer enhancement
  • Nano patterned structures
  • Nanofilm coating
  • Thermo-responsive wettability

Fingerprint

Dive into the research topics of 'The synergetic effects of the surface wettability and the patterned nanostructure on boiling heat transfer enhancement'. Together they form a unique fingerprint.

Cite this