Influence of the initial temperature on the clutch hot judder

Liang Yu, Il Yong Kim

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

1 Citation (Scopus)

Abstract

In order to explore the effects of the initial temperature on the clutch hot judder, the thermodynamic analysis was conducted during the clutch engagement process. The finite element analysis was adopted to explore the contact pressure based on the consideration of the concentrated reactive force on the circlip. A 4-degree-of-freedom torsional vibration model was established to evaluate the hot judder behavior. The results demonstrated that the closer the surface was to the circlip, the greater the friction torque generated on friction surfaces was. Moreover, the higher the initial temperature was, the shriller the clutch hot judder was. The increased initial temperature not only resulted in the increase in the maximum surface temperature, but also could make the clutch engagement much shorter.

Original languageEnglish
Title of host publication30th Conference on Mechanical Vibration and Noise
PublisherAmerican Society of Mechanical Engineers (ASME)
ISBN (Electronic)9780791851852
DOIs
Publication statusPublished - 2018
Externally publishedYes
EventASME 2018 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference, IDETC/CIE 2018 - Quebec City, Canada
Duration: 26 Aug 201829 Aug 2018

Publication series

NameProceedings of the ASME Design Engineering Technical Conference
Volume8

Conference

ConferenceASME 2018 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference, IDETC/CIE 2018
Country/TerritoryCanada
CityQuebec City
Period26/08/1829/08/18

Keywords

  • Coefficient of friction
  • Contact pressure
  • Dynamic response
  • Hot judder
  • Multi-disc clutch

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