An experimental study on soot distribution characteristics of ethanol-gasoline blends in laminar diffusion flames

In view of the potential of bio-ethanol as an alternative fuel and the particulate matter (PM) issues during gasoline combustion, the soot distribution characteristics of ethanol-gasoline blends in laminar diffusion flames were studied on a Gülder liquid burner using the two-color laser induced incandescence (TC-LII) technique. During the experiments, the ethanol ratio in the blends was varied from 20% to 80% by volume in order to investigate quantitatively the soot reduction potential of ethanol. In order to study the effect of reduction in carbon content due to ethanol addition on soot formation, the experiments were performed under a fixed fuel mass flow rate and a fixed carbon mass flow rate. It was found that both peak and average soot volume fraction in the flame reduced significantly with increasing ethanol content under both fuel supplying modes, however, this effect was progressively less pronounced as ethanol content increased. By comparing the two fueling modes, it was found that the reduction in carbon content due to ethanol addition has little impact on soot reduction. For a given ethanol blending ratio, the soot reduction under the same carbon mass flow rate was only slightly smaller than that under the same fuel mass flow rate. In terms of flame characteristics, the initial height of soot formation increases with increasing ethanol content under both fuel supply modes mainly due to the increased fuel outlet velocity. Radially, the peak soot location moves from the outside towards the center gradually as height increases. However, along the center line of the flame, the initial height of soot formation decreases with increasing ethanol content under the same fuel flow rate, whereas the trend remained similar to that in the whole flame under the same carbon flow rate.