Effect of temperature on the preparation of CdS quantum dots using poly(amide amine) dendrimer templates

Ri Min Cong, Yun Jun Luo*, Yu Juan Jin

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

3 Citations (Scopus)

Abstract

In order to study the effect of temperature on the preparation of CdS quantum dots (QDs) using poly(amide amine) (PAMAM) dendrimer templates, well-dispersed CdS QDs were synthesized with PAMAM dendrimers of generation 4.5 (G4.5, 64 terminal ester groups) in the temperature range from -10 to 30. The morphology and the size of CdS QDs°C were measured using TEM. The optical properties were characterized by UV-Vis spectra and photoluminescence (PL) spectra. The results show that the size of CdS QDs increased from 1.8 to 3.4 nm when the synthesis temperature was raised from -10 to 30°C, and the size-distribution of QDs prepared at 10°C was the narrowest; the absorption and the PL spectra were red-shifted, while the PL intensity of CdS QDs prepared at 10°C was the highest. These results suggest that the preparation temperature determines the de-coordination rate between the functional groups of PAMAM dendrimers and Cd2+, the rate of nucleation and growth of CdS QDs, the size and size-distribution of QDs, and the PL color and PL efficiency finally.

Original languageEnglish
Pages (from-to)2479-2483
Number of pages5
JournalActa Chimica Sinica
Volume65
Issue number21
Publication statusPublished - 14 Nov 2007

Keywords

  • CdS quantum dot
  • PAMAM dendrimer
  • Photoluminescence
  • Preparation temperature

Fingerprint

Dive into the research topics of 'Effect of temperature on the preparation of CdS quantum dots using poly(amide amine) dendrimer templates'. Together they form a unique fingerprint.

Cite this