Dot-dash grain boundary α: A new strategy for improving impact toughness of dual-phase Ti-652 alloy

Yanan Sun, Pengfei Hao, Shiwei Pan, Ke Feng, Shun Xu, Lin Yang*, Qunbo Fan

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

1 Citation (Scopus)

Abstract

Conventionally, continuous grain boundary α (GBα) was regarded as a detrimental microstructure for the mechanical properties of dual-phase titanium alloys, therefore, attention has been paid to break off or even eliminate GBα. In this work, Widmannstätten microstructure (LA) with continuous GBα, duplex microstructure (DP) without GBα and hierarchical microstructure (HR) with dot-dash grain boundary α (αGB-d) were prepared by a fine tuning of the heat treatments. Impressively, HR with αGB-d possesses a highest impact toughness, which is 56.3 % and 11.1 % higher than those of LA and DP, respectively. To elucidate the fracture mechanisms of αGB-d, energy controlled Charpy impact tests were carried out by adjusting the impact angle of hammer head, which provides direct evidence of the microstructure evolution during impact deformation. It was found that αGB-d played two main roles during impact deformation: as a weak micro-zone, αGB-d is prone to accumulate deformations and becomes the preferred site for crack initiation, in this case, αGB-d acts as structural element to absorb impact energy; on the other hand, the misorientation between αGB-d and adjacent αp hinders dislocation slip transfer and shortens crack propagation path. Thus, comparing with DP and LA, cracks propagating in HR absorb more energy and lead to less catastrophic fracture. This work develops the understanding of grain boundary α, and the findings are expected to provide new design guidance for the mechanical property improvement of titanium alloys.

Original languageEnglish
Article number178988
JournalJournal of Alloys and Compounds
Volume1017
DOIs
Publication statusPublished - 25 Feb 2025

Keywords

  • Impact toughness
  • Ti-652 alloy
  • dot-dash grain boundary α

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