Processing and rheology of PA6/PAMAM blenders

Hong Xing Gui; Yun Jun Luo; Jian He Liao; Hui Min Tan

Processing and rheology of PA6/PAMAM blenders

Hong Xing Gui^*, Yun Jun Luo, Jian He Liao, Hui Min Tan

^*此作品的通讯作者

材料学院

Beijing Institute of Technology

科研成果: 期刊稿件 › 文章 › 同行评审

1 引用（Scopus）

摘要

Effect of different generation and quantity of PAMAM on processing and rheological properties of PA6/PAMAM blenders was investigated in this paper. It shows that the processing and rheological properties of PA6 are obviously improved with the addition of a small amount of PAMAM. PAMAM can act as rheological modifier and processing aid of PA6.

源语言	英语
页（从-至）	173-175
页数	3
期刊	Gaofenzi Cailiao Kexue Yu Gongcheng/Polymeric Materials Science and Engineering
卷	20
期	6
出版状态	已出版 - 11月 2004

其它文件与链接

链接到 Scopus 的出版物

引用此

@article{be8bb9e9576f4a1789c6268eed383ba0,

title = "Processing and rheology of PA6/PAMAM blenders",

abstract = "Effect of different generation and quantity of PAMAM on processing and rheological properties of PA6/PAMAM blenders was investigated in this paper. It shows that the processing and rheological properties of PA6 are obviously improved with the addition of a small amount of PAMAM. PAMAM can act as rheological modifier and processing aid of PA6.",

keywords = "Dendrimer, PA6, PAMAM, Processing, Rheology",

author = "Gui, {Hong Xing} and Luo, {Yun Jun} and Liao, {Jian He} and Tan, {Hui Min}",

year = "2004",

month = nov,

language = "English",

volume = "20",

pages = "173--175",

journal = "Gaofenzi Cailiao Kexue Yu Gongcheng/Polymeric Materials Science and Engineering",

issn = "1000-7555",

publisher = "Chengdu University of Science and Technology",

number = "6",

}

TY - JOUR

T1 - Processing and rheology of PA6/PAMAM blenders

AU - Gui, Hong Xing

AU - Luo, Yun Jun

AU - Liao, Jian He

AU - Tan, Hui Min

PY - 2004/11

Y1 - 2004/11

N2 - Effect of different generation and quantity of PAMAM on processing and rheological properties of PA6/PAMAM blenders was investigated in this paper. It shows that the processing and rheological properties of PA6 are obviously improved with the addition of a small amount of PAMAM. PAMAM can act as rheological modifier and processing aid of PA6.

AB - Effect of different generation and quantity of PAMAM on processing and rheological properties of PA6/PAMAM blenders was investigated in this paper. It shows that the processing and rheological properties of PA6 are obviously improved with the addition of a small amount of PAMAM. PAMAM can act as rheological modifier and processing aid of PA6.

KW - Dendrimer

KW - PA6

KW - PAMAM

KW - Processing

KW - Rheology

UR - http://www.scopus.com/inward/record.url?scp=12344300601&partnerID=8YFLogxK

M3 - Article

AN - SCOPUS:12344300601

SN - 1000-7555

VL - 20

SP - 173

EP - 175

JO - Gaofenzi Cailiao Kexue Yu Gongcheng/Polymeric Materials Science and Engineering

JF - Gaofenzi Cailiao Kexue Yu Gongcheng/Polymeric Materials Science and Engineering

IS - 6

ER -

Processing and rheology of PA6/PAMAM blenders

摘要

其它文件与链接

指纹

引用此